The GFIC develops formulas and processes that transform good products into great ones. As part of our innovation process, we closely collaborate with you to develop products that suit your cost targets, intended target audience, and manufacturing capabilities.

Concept Execution

We offer complete food product development services, from concept ideation through formulation to pilot testing and commercialization, adhering to safety, industry, and consumer market standards.

Reformulation

With supply chain instability and ever-changing target market demands, product reformulation is increasingly becoming a reality for many food enterprises. We are experts in identifying and validating ingredient alternatives that maintain product functionality, quality, and cost.

Plant-Based & Clean Label

Consumers are increasingly seeking out plant-based and clean label alternatives for everyday food products. Our deep understanding and inquiry & analysis of ingredient functionality and consumer perceptions will help enhance your innovation in this growing market.